Open position: Food & Beverage and Receptionist Regular Tasks Undertaken by intern: 1.Serving customers with a professional, efficient and courteous manner. 2. Taking orders from customers and ensure these are given to the appropriate person to execute. 3. Serving and advising clients with the composition of all menu items. 4.Serving bar/restaurant menu in accordance with laid-down standards. 5. Being aware of practice good customer relations, assisting the guests. 6. Attending customer complaints satisfactorily. Work hours 8 hours per day, 40 hours per week Benefits 1. Salary: RMB3000 per month 2. Meals are included. 3. Accommodation in hotel apartment

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